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GymBuddy India nutrition guide

High Protein Vegetarian Indian Food

Vegetarian protein in India is easier when you compare the right foods. This guide ranks veg foods by protein, calories, cost, and protein per rupee.

Quick comparison table

FoodProteinCaloriesCostProtein per ₹10
Soya Chunk Curry28g220₹2511.2g
Soya Chunks (cooked)26g170₹1517.3g
Whey Protein (1 scoop)24g120₹406.0g
Paneer Bhurji20g300₹603.3g
Paneer (raw)18g260₹503.6g
Paneer Tikka (6pc)18g280₹702.6g
Palak Paneer16g280₹602.7g
Tofu Bhurji16g180₹503.2g
Kadai Paneer16g320₹602.7g
Rajma (kidney beans)15g240₹403.8g
Moong Dal (cooked)14g210₹304.7g
Masoor Dal (cooked)14g190₹255.6g
Matar Paneer14g300₹502.8g
Chana Dal (cooked)13g230₹304.3g
Chole / Chana Masala13g260₹403.2g
Dal Makhani12g320₹602.0g
Pesarattu (Moong Dosa)12g180₹304.0g
Sattu Drink12g180₹158.0g

How to use this list

Pick foods that fit your goal, budget, and diet. For muscle gain, start with higher-protein foods and add carbs around training. For fat loss, compare calories as well as protein so your meals stay filling without overshooting your target. For budget eating, use the protein-per-rupee column to find foods that deliver more protein for less money.

Every item links to a static nutrition page with serving size, macro breakdown, cost, and related foods. You can also use the interactive database to filter all 80+ foods by veg or non-veg, region, meal type, protein, calories, and cost.

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